Tuesday, August 4, 2009

MAHI MAHI TO MONTANA

This was last night's very nice 3 course meal I cooked for Emilie, James, Jake, Danielle, and Adam before I leave for Whitefish . Tomorrow's high in Montana is 78 degrees and the low in the evening at 51 degrees, with a 30% chance of rain. Will return in a week. Maybe.

Ingredients...

ENTREE
1 LB of Mahi Mahi
Oyster Mushrooms
Lemon
Garlic
Butter
Rice Seasoning

POTATOES FROM HEAVEN
Yukon Golds
A Lot of Butter
8 oz of Heavy Cream (I know. Gluttony.)
Salt

SALAD
Mixed Greens
Artichokes
Corn from the Cob
Raspberries
Balsamic Cream
Olive Oil
Salt & Pepper


Red and white wine spritzers.
No dessert. Those potatoes with the insane amount of heavy cream took dessert's place for the evening. Actually, for the next week. So worth it...





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